Doggie Treats

In honor of Take Your Dog to Work Day, which Theodore will be attending, I thought I'd share my dog treat recipes. This way you know exactly what is in the treats and they are low in preservatives and fillers.

Peanut Butter Treats:
3 Cups of Whole Wheat Flour
1 1/4 Tablespoon Baking Powder
1 1/4 Cup Peanut Butter
1 Cup (Soy) Milk

Combine dry ingredients. Combine peanut butter and milk until smooth. Gradually stir peanut butter mixture into flour mixture. Knead dough by hand and then roll out on a floured surface (I use whole wheat flour) to desired thickness and cut out treats. (I have an adorable bone-shaped cookie cutter about 1'' long). Bake on a cookie sheet for 15-20 minutes at 400 degrees and allow to cool before serving.

Cheesy Treats
4 Cups Whole Wheat Flour
3/4 Cups Vegetable Oil
3 teaspoons Garlic Powder
2 Eggs
1 1/4 Cups Shredded Cheese
1 1/4 Cups (Soy) Milk

Combine flour and garlic powder, gradually add vegetable oil, eggs, cheese and milk. Knead dough by hand and then roll out on a floured surface (I use whole wheat flour) to desired thickness and cut out treats. Bake on a cookie sheet for 15-20 minutes at 400 degrees and allow to cool before serving.